La Bee-nana Banana Bread

Chef Ludo Lefebvre. Each loaf is honey-infused and crafted with BeeKeeper’s Superfood Honey, Cinnamon, and Oats for a unique and wholesome twist on a classic favorite.

During the pandemic, interior designer Estee Stanley and wardrobe stylist Leah Smith found themselves with a lot of time on their hands. So they teamed up and did what everybody else did during the pandemic: started baking! They spent months perfecting their banana bread recipe, and realized that they hadn’t just made banana bread – they’d made the best banana bread they’d ever had. So they teamed up with famed foodie entrepreneur Lawrence Longo, set up shop at LA’s Original Farmers Market, and Gone Bananas Bread was born.